Elastic food mesh that allows direct contact with fresh meat and cooking in the oven, roasting, boiling ... This mesh has been specially manufactured thinking with the advantages for the consumer and a good final presentation of the product. The main function of the elastic mesh is to press and give regular shape to the pieces from the moment of being stuffed or stuffed, with which a better cure and a total adhesion of the casing is obtained without leaving air inside, since just by piercing it a little, the pressure of the mesh expels it.